- Stilton cheese is a classic English blue cheese with a crumbly and creamy texture.
- Made from cow's milk, it features characteristic blue veins produced by Penicillium roqueforti mold.
- This cheese has a robust and tangy flavor, often with hints of nuttiness. Stilton is protected by a PDO (Protected Designation of Origin) status, and it is traditionally produced in only three counties in England.
- Often enjoyed with fruit or crackers, Stilton is a gourmet choice for those who appreciate the complex and bold taste of blue cheese.
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